COMING SOON...
GRABADO is meticulously crafted through artisanal processes by our master distiller:
Valeriano Monterroza Santiago
GRABADO embodies a well-structured
character.
Initially, it presents smoky and mineral notes on the front palate, followed by the herbal profile of the Espadin on the back palate.It culminates in a long finish characterized by hints of dried fruits and black pepper..
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TASTING
NOTES
Distillery: Mitla - Valle Centrales Agave Variety: Espadin
Cooking: Ground Oven
Crushing: Tahona - circular stone Fermentation: Natural in Wood tank Distillation: Copper Still
Number of distillation: 2 ABV: 45% alc.
TECHNICAL
PROCESS
MEZCAL GRABADO
Highlighting the hands as the primary tools used by both the Mezcal Master and the Engraving Master, we emphasize the significance of the people behind our products.